Storage: Wash your greens then roll in a cotton hand towel. Keep stored in the fridge.
Our Favorite Uses: The Kitchen Sink is so named in honor of Denise’s dad, who is an excellent chef and combines a little of everything when cooking. The Kitchen Sink will consist of Swiss chard and kale as a base, and will include various other greens throughout each season. The Kitchen Sink is a bold flavored mix of deliciousness – no buckets of ranch dressing needed here!